We recently hosted a Winemaker Dinner at one of our favorite Healdsburg Restaurants, The Matheson. Founded by Chef Dustin Valette, it has quickly become a staple in Healdsburg. This event was made even more special by Brashley Vineyards, known for its exceptional wines and welcoming atmosphere. It’s now a popular Sonoma County winery that has garnered a loyal following from Healdsburg locals. Their wines, including exquisite Pinot Noir and Chardonnay, reflect the unique terroir of Anderson Valley.

Brashley Vineyards is deeply committed to sustainable farming practices and offers personalized tasting experiences that showcase their dedication to quality and community. If you haven’t yet visited Brashley Vineyards, now is the perfect time to discover what makes this winery so special. Book your visit on TOCK here.

The evening at The Matheson was truly unforgettable, with guests enjoying a meticulously crafted four-course dinner by Chef Dustin Valette. Each dish was expertly paired with Brashley Vineyards’ wines, creating a harmonious and delightful culinary experience. It was an intimate night filled with fantastic wines, delicious food, and wonderful company, celebrating the best of what Anderson Valley & Sonoma County have to offer.

The dream team! Winemaker Ashley Holland, Bram & Ashley & Palm, Proprietors of Brashley Vineyards, our very own Event Planner Emily Martin.

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The Matheson Mezzanine (private dining room) where the Winemaker Dinner Event took place and where guests were welcomed to sit and begin the wine tasting. This is one of our favorite Luxury Event venues in Healdsburg and we have had the pleasure of hosting many other events here, including a 32 Winds Winemaker Dinner and Sonoma County Legends Winemaker Diner.

Read more about the Sonoma Legends Winemaker Dinner here and also a Winemaker Dinner with 32 Winds & Mascarin Wine Launch here

Guests were welcomed with a glass of the Brashley Vineyards Rosé of Pinot Noir.

Pictured here is Ashley Palm (Proprietor of Brashley Vineyards) and Ashley Holland (Brashley Winemaker)

Host and Event Organizer Emily Martin with Bob Valette one of our favorites at The Matheson and Valette Restaurant.

Chef de Cuisine of The Matheson Chef Nate Davis. He’s the best and was formerly at Valette (since opening) and now is CDC of The Matheson.

Whipped Burrata, Fig Preserve, Saba, Endive

Guests enjoyed passed appetizers , paired with Brashley Bevel, Rose of Pinot Noir

Pictured here is guest and John Bailey, Knights Bridge Winery Ambassador.

The evening at The Matheson, featuring Brashley Vineyards, was a perfect celebration of the best that Sonoma County has to offer. From the thoughtfully paired wines to the exquisite dishes crafted by Chef Dustin Valette & Chef Nate Davis, every detail was designed to create an unforgettable experience. As we raise our glasses to nights like these, it’s clear that the passion and dedication of local wineries like Brashley Vineyards continue to elevate the wine and culinary scene in Anderson Valley & Healdsburg. Here’s to many more memorable evenings filled with great wine, delicious food, and the vibrant community spirit that makes this region so special.

The Matheson Winemaker Dinner with Brashley Vineyards